In 100 g (Grams) of Tortilla, includes plain and from mutton sandwich (Navajo) there is 0.391 g of Fatty acids, total polyunsaturated.

serving grams (g) kilograms (kg) 100 grams (g) ounce pound

Tortilla, includes plain and from mutton sandwich (Navajo)

Tortilla, includes plain and from mutton sandwich (Navajo) is a type of American Indian Alaska Native Foods. The most significant nutrients in Tortilla, includes plain and from mutton sandwich (Navajo) are listed below.

Water	39.96 g	39.96	g	39.96%
Energy (calorie)	237 kcal	237	kcal
Energy (joule)	993 kJ	993	kJ
Protein	7.28 g	7.28	g	7.28%
Total lipid (fat)	0.95 g	0.95	g	0.95%
Ash	1.87 g	1.87	g	1.87%
Carbohydrate, by difference	49.94 g	49.94	g	49.94%
Fiber, total dietary	2.4 g	2.4	g	2.4%
Sugars, total	2.75 g	2.75	g	2.75%
Sucrose	0.22 g	0.22	g	0.22%
Glucose (dextrose)	0.15 g	0.15	g	0.15%
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	2.37 g	2.37	g	2.37%
Galactose	0 g	0	g
Starch	43.02 g	43.02	g	43.02%
Calcium, Ca	70 mg	70	mg	0.07%
Iron, Fe	3.81 mg	3.81	mg
Magnesium, Mg	19 mg	19	mg	0.02%
Phosphorus, P	146 mg	146	mg	0.15%
Potassium, K	105 mg	105	mg	0.10%
Sodium, Na	482 mg	482	mg	0.48%
Zinc, Zn	0.32 mg	0.32	mg
Copper, Cu	0.102 mg	0.102	mg
Manganese, Mn	0.268 mg	0.268	mg
Selenium, Se	16.6 µg	16.6	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.37 mg	0.37	mg
Riboflavin	0.114 mg	0.114	mg
Niacin	4.125 mg	4.125	mg
Pantothenic acid	0.17 mg	0.17	mg
Vitamin B-6	0.06 mg	0.06	mg
Folate, total	98 µg	98	µg
Folic acid	87 µg	87	µg
Folate, food	11 µg	11	µg
Folate, DFE	159 µg	159	µg
Vitamin E (alpha-tocopherol)	0.19 mg	0.19	mg
Tocopherol, beta	0 mg	0	mg
Tocopherol, gamma	0 mg	0	mg
Tocopherol, delta	0 mg	0	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin K (phylloquinone)	0.4 µg	0.4	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	0.296 g	0.296	g	0.30%
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.008 g	0.008	g	0.01%
15:0 monounsaturated fatty acid	0.002 g	0.002	g
16:0 hexadecanoic, palmitic fatty acid	0.211 g	0.211	g	0.21%
17:0 heptadecanoic, margaric fatty acid	0.005 g	0.005	g
18:0 octadecanoic, stearic fatty acid	0.066 g	0.066	g	0.07%
20:0 eicosanoic, arachidic fatty acid	0.002 g	0.002	g
22:0 saturated fatty acid	0.004 g	0.004	g
Fatty acids, total monounsaturated	0.185 g	0.185	g	0.18%
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.004 g	0.004	g
17:1 monounsaturated fatty acid	0.002 g	0.002	g
18:1 undifferentiated	0.175 g	0.175	g	0.18%
20:1 eicosenoic, gadoleic	0.004 g	0.004	g
Fatty acids, total polyunsaturated	0.391 g	0.391	g	0.39%
18:2 undifferentiated	0.372 g	0.372	g	0.37%
18:3 undifferentiated, octadecatrienoic, linolenic	0 g	0	g
18:3 n-3 c,c,c (ALA)	0.019 g	0.019	g	0.02%
18:3 n-6 c,c,c	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
Tryptophan	0.06 g	0.06	g	0.06%
Threonine	0.182 g	0.182	g	0.18%
Isoleucine	0.286 g	0.286	g	0.29%
Leucine	0.53 g	0.53	g	0.53%
Lysine	0.157 g	0.157	g	0.16%
Methionine	0.122 g	0.122	g	0.12%
Cystine	0.166 g	0.166	g	0.17%
Phenylalanine	0.375 g	0.375	g	0.38%
Tyrosine	0.204 g	0.204	g	0.20%
Valine	0.326 g	0.326	g	0.33%
Arginine	0.283 g	0.283	g	0.28%
Histidine	0.165 g	0.165	g	0.16%
Alanine	0.227 g	0.227	g	0.23%
Aspartic acid	0.296 g	0.296	g	0.30%
Glutamic acid	2.613 g	2.613	g	2.61%
Glycine	0.268 g	0.268	g	0.27%
Proline	0.878 g	0.878	g	0.88%
Serine	0.351 g	0.351	g	0.35%

Nutrients in Tortilla, includes plain and from mutton sandwich (Navajo)